Peninsula Larder Cucumber and Wasabi Flavour Pearls – 50g
$16.50
10 pearls recommended per serve.
50g jar
Contains more than 160 pearls per jar.
Vegan, Gluten & Dairy free
Grilled Salmon with Pickled Cucumber Salad and Cucumber & Wasabi Flavour Pearls
What you’ll need – this will feed 6 as a light meal
- 3 Lebanese cucumbers (the smaller cucumbers not the ones in plastic)
- 3 – 4 radish
- 60 ml rice vinegar
- 5 ml sesame oil
- ½ tsp white sugar
- ¼ tsp sea salt
- Black sesame seeds for garnish
- Wasabi paste – to taste
- 1/2 cup Mayonnaise
- 6 Portions Salmon fillet – The supermarket portions are often large enough to cut into 2 pieces! (you could easily substitute for smoked salmon or trout slices or portions if you don’t want to cook fish)
- Olive oil
- Salt & Pepper
- Cucumber & Wasabi Flavour Pearls
To do…
Trim the ends off the cucumbers. Cut them in half through the centre. Using a vegetable peeler, sharp knife or mandoline slicer, slice the cucumber lengthwise into thin ribbons. Place in medium bowl. Carefully slice the radish thinly and combine with the cucumber.
Mix together the vinegar, sesame oil, sugar and sea salt. Stir well to dissolve sugar.
Combine the mayonnaise and wasabi paste to your preferred heat…the Cucumber & Wasabi Flavour Pearls are not super hot so if you like a bit of extra heat go crazy here!
Next you need to cook your Salmon. I tend to seal the skin in a pan until crispy and then pop it in the oven for a few minutes to finish but you can quite easily cook it through on the stove or BBQ if you like. Just make sure to oil and season your fish portions before cooking. Here is a clip on how to cook Salmon if you are after a few pointers.
Just before serving, pour the dressing over the cucumber ribbons and toss gently.
Assembly time
Take a spoonful of your wasabi mayonnaise and swipe it across each plate. Divide the dressed cucumber salad between your plates. Sprinkle with a few black sesame seeds. Lastly place your Salmon portions on the plates and top with a generous spoonful of Cucumber & Wasabi Flavour Pearls.
Ta dah…lets hope this won’t be the only time you make this recipe for Grilled Salmon with Pickled Cucumber Salad and Cucumber & Wasabi Flavour Pearls!
Products you may like
Related products
-
Aioli – Lime
$12.00Add to cartCreamy, tangy and wonderfully versatile, our Lime Aioli combines classic aioli richness with the bright, refreshing flavour of lime.
Its smooth texture and gentle citrus zing make it a lovely accompaniment to seafood, grilled chicken, roasted vegetables and crisp salads. It is equally delicious spread over burgers and sandwiches or served as a dipping sauce with hot chips and wedges.
A handy gourmet addition to the fridge for relaxed entertaining, summer meals and those everyday dishes that deserve a little something extra.
-
Australian Bushfire Caravan
Price range: $4.00 through $112.00Select options This product has multiple variants. The options may be chosen on the product pageExperience the warmth of the Australian bush with Mrs Oldbucks Pantry Australian Bushfire Caravan Blend, a smooth, medium-bodied black tea crafted from quality teas grown in the Atherton Tablelands, finished with a gentle smoky flavour.
Designed for easy sipping on the road or at home, this comforting blend delivers a balanced cup with subtle campfire notes and a mellow strength that’s perfect any time of day. Think caravan mornings, country air, and a steaming mug beside you – simple, grounding, and deeply satisfying.
Something a little different for the Russian Caravan lover!
A beautiful everyday tea with unmistakable Australian character.
-
Apple Mint Chutney
$13.50Add to cartFresh, fragrant and beautifully balanced, our Mrs Oldbucks Pantry Apple & Mint Chutney is a classic savoury accompaniment crafted to elevate everyday meals.
Made with tender apples, malt vinegar, sugar and aromatic mint, this chutney offers gentle sweetness balanced by bright acidity and a refreshing herbal lift. Its smooth yet textured consistency makes it perfect alongside roast meats, sandwiches and cheese boards.
Elegant and versatile, Apple & Mint Chutney brings a refined touch to the pantry and table alike.
-
Rosella Jam
Price range: $8.50 through $12.50Select options This product has multiple variants. The options may be chosen on the product pageA Super Tasty spread made from Wild Hibiscus Flowers. A bright crimson, very chunky jam with a tart flavour similar to raspberry and rhubarb.
GIFT HAMPERS
