Peninsula Larder Gourmet Risotto with Seasonal Mushrooms
Created by our friends at Peninsula Larder on Victoria's beautiful Mornington Peninsula, this gourmet Seasonal Mushroom Risotto is the perfect way to enjoy rich, comforting flavours with minimal effort. Combining premium Arborio rice with a carefully selected blend of seasonal mushrooms and herbs, this risotto creates a beautifully creamy, restaurant-style meal that's full of earthy, savoury flavour. Simply add stock, a little butter and Parmesan to create a delicious meal that's perfect for any occasion.
$18.95
Why You'll Love It
- Crafted by our friends at Peninsula Larder
- Premium Arborio rice
- Rich seasonal mushroom flavour
- Creamy restaurant-style risotto made at home
- Easy to prepare
- Australian made
- Perfect for entertaining or cosy nights in
Flavour Profile
Rich and earthy with the savoury depth of seasonal mushrooms, complemented by fragrant herbs and the creamy texture of traditional Arborio rice.
Perfect For
- A comforting vegetarian main meal
- Serving alongside grilled steak or roast chicken
- Pairing with roasted vegetables
- Finishing with freshly grated Parmesan and parsley
- Elegant entertaining
Serving Suggestion
For an extra indulgent finish, stir through a generous knob of butter and freshly grated Parmesan just before serving. Garnish with fresh parsley, cracked black pepper and a drizzle of truffle oil if desired.
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