Salt – Hickory Smoked Chilli

Bring a delicious smoky warmth to the table with our Hickory Smoked Chilli Sea Salt. Combining savoury sea salt with the deep, wood-fired character of hickory smoke and a gentle chilli kick, this versatile seasoning adds wonderful depth to everything from barbecued meats and roasted vegetables to eggs, corn, wedges and homemade burgers. Keep it close to the stove or take it straight to the table whenever a dish needs a little extra warmth, smokiness and flavour.

$12.95

Why you’ll love it

  • Rich hickory-smoked flavour
  • A warming touch of chilli
  • Deliciously versatile
  • Ideal for barbecuing and everyday cooking
  • An easy way to lift simple dishes

Serving suggestions

Sprinkle over steak, chicken, pork or grilled vegetables. Toss through hot chips, wedges or roasted potatoes, season corn on the cob, or add a pinch to eggs, burgers, marinades and savoury sauces.

Net weight: 200g

Additional information

MOP weight

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