Highland Mist Tea
Embrace the gentle elegance of Mrs Oldbucks Pantry Highland Mist, a refined Pai Mu Tan white tea delicately layered with light fruit and floral notes. This beautifully balanced blend combines tender white tea leaves with lemongrass, cornflowers and a soft medley of raspberry, sour cherry, strawberry and rhubarb. Subtle hints of lemon, pear and pineapple brighten the cup without overwhelming the delicacy of the white tea base. The result is a pale golden infusion with a fresh, lightly fruity character and a clean, graceful finish. Elegant, uplifting and quietly complex — Highland Mist is white tea with a soft orchard breeze.
Price range: $12.90 through $52.00
Why You’ll Love It
• Premium Pai Mu Tan base
• Light fruit brightness
• Pale golden infusion
• Fresh and uplifting
• Elegant and balanced
• Perfect for gentle afternoon sipping
Brewing Guide (Loose Leaf White Tea)
Use 1–2 teaspoons per cup
Heat water to 75–85°C
Steep for 2–3 minutes
Strain and enjoy
May be re-infused once for a softer second cup.
Ingredients:
Pai Mu Tan, lemongrass, cornflowers, raspberry, sour cherry, strawberry, rhubarb, lemon/pear/pineapple pieces
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