Bacanha Sirop Brut de Gingembre (Ginger) –

This French ginger syrup by Bacanha is an elixir of the famous rhizome widely used in cooking. Its peppery smell is associated with its characteristic, exotic and spicy taste. The raw ginger syrup has multiple applications. It is perfect when diluted in still or sparkling water. It also goes perfectly with recipes for lemonades, teas, or cocktails. Finally, it can be used in your cooking recipes

$29.95

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A jar of Caramelised Black Garlic Cloves, featuring a black lid and an ornate label adorned with a gold award sticker from the Sydney Royal Fine Food.
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