Showing all 6 results
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Apple Jelly
$10.50Add to cartVersatile as a glaze for cakes and slices but also perfect as a side for pork chops.
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Grape Jelly
$10.50Add to cartPeanut butter and jelly sandwich anyone?
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Guava Jelly
$10.50Add to cartThe sweet musk taste of tropical guavas makes Guava Jelly distinctive from all other jellies.
Used a lot in South American cooking
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Port Wine Jelly
$10.50Add to cartSweet and savoury versatility. Add dollops to trifle, serve alongside Christmas puddings, beautiful on warm croissants. Froma savoury viewpoint flavour sauces, gravies and marinades, great with roast dinners or serve on your cheese platter.
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Redcurrant Jelly
$10.50Add to cartRedcurrant Jelly is a very delicious and versatile product which has a myriad of uses. it can be used like a jam, on bread or scones, or served as an accompaniment to roast lamb, bacon or ham. It is also good with some rough pâtés and game, and is invaluable as a glaze for red fruit tarts
Ingredients:
sugar, red currant 45%, citric acid, pectin.
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Rosewater Jelly
$10.50Add to cartAdd a touch of elegance to your table with our Rosewater Jelly, a softly fragrant preserve infused with aromatic rosewater for a beautifully balanced floral sweetness.
Light, refined, and irresistibly smooth, this artisan jelly is perfect for elevating desserts, afternoon teas, and breakfast favourites. Spread over warm scones, swirl through yoghurt, drizzle onto panna cotta, or pair with cheeses for a sophisticated flavour contrast.
Crafted to highlight the gentle perfume of rosewater without overpowering, this jelly delivers a graceful finish that feels both traditional and indulgent.
Whether you’re creating elegant desserts or enjoying a simple slice of toast, Rosewater Jelly brings a romantic floral note to every bite.
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