Dandelion Root

Rich, grounding and naturally caffeine-free, Mrs Oldbucks Pantry Dandelion Root is a traditional herbal infusion made from roasted dandelion root, offering a deep, earthy flavour with subtle coffee-like warmth. This comforting herbal tea produces a dark, smooth cup with natural roasted notes, making it a beautiful alternative to coffee or black tea. Long valued in herbal traditions, dandelion root is commonly enjoyed as part of gentle daily wellness routines and mindful moments. Perfect for afternoons, evenings, or whenever you’re craving something warming without caffeine. Dandelion root has been traditionally used to: support digestion gently support liver function encourage natural detox processes provide a caffeine-free roasted beverage alternative

$18.50

Why Drink Dandelion Root?

  • Naturally

  • caffeine-freeRich, roasted flavour similar to coffee

  • Traditionally enjoyed for digestive support

  • Ideal for evenings or gentle daily rituals

Why you’ll love it:

  • 100% roasted dandelion root

  • Deep earthy flavour with smooth finish

  • Naturally caffeine-free

  • Perfect hot or with a splash of milk

  • A grounding daily ritual in every cup

Brewing Guide:

1 teaspoon (approx. 2–3g) per cup (250ml)

Freshly boiled water – 95–100°C

5–7 minutes for full herbal flavour

Serving Suggestions:
Enjoy black to savour its earthy depth, or add milk for a smooth, coffee-style herbal cup. Lovely after meals or during quiet evening moments.

Please note: Herbal teas are not intended to diagnose, treat or cure any medical condition. If you are pregnant, breastfeeding, taking medication or have a medical condition, please consult your healthcare professional before consuming herbal teas.

Additional information

Weight 0.1 kg

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The Ginger Conserve from Mrs Oldbucks Pantry is presented in a jar with a black lid and a white, decoratively designed label. The jar holds 250g of the product and is set against a plain white background.
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