Showing all 10 results
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Bacanha Sirop Brut de Mojito
$29.95Add to cartMojito syrup by Bacanha is a refreshing concentrate of the delicious Cuban cocktail. The recipe for our organic syrup has been worked on for a long time to obtain a perfect balance between the freshness of mint and the acidity of citrus fruits. Its assertive flavour of mint and lime make it the perfect ally to quench your thirst. Raw Mojito Syrup is perfect for use in your cocktail recipes, iced teas, lemonades and simply with still or sparkling water. 400ml
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Bacanha Sirop Brut de Passionfruit
$29.95Add to cartRaw Passion Fruit Syrup by Bacanha is an aromatic concentrate of the famous tropical fruit. Its exotic fragrance combines with its irresistibly fruity and tangy flavour. Raw passion fruit syrup can be used in many cocktail recipes. It is ideal in your preparations of iced teas or lemonades and goes wonderfully with Bacanha raw vanilla syrup.
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Bacanha Sirop Brut de Yuzu
$29.95Read moreYuzu syrup by Bacanha is an aromatic concentrate of this exceptional and citrus fruit from Asia. Its aroma is tangy, and fruity and its lemony scent is unique. Raw yuzu syrup can be used in your recipes for smoothies, cocktails, lemonades or diluted with still or sparkling water 400ml
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Peninsula Larder Passionfruit Flavour Pearls – 50g
$16.50Add to cartFor a fruity zing you can’t go past Passionfruit! Delicious with desserts. They also work well with many savoury dishes too. Seafood and salads to name a few.
Great fun for your cocktails. -
Peninsula Larder Pepperberry and Cherry flavour Pearls – 50g
$16.50Add to cartPepperberry & Cherry Flavour Pearls add a stunning finish to your gourmet creations. With a slightly sweet burst and an almost earthy pepper bite. A delicious addition to all meats, seafood and vegetables dishes. Take your traditional Ploughmans platter to a new level. A vibrant garnish for canapes too. Perfect to add a gourmet touch to your vegan and gluten free entertaining.
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Peninsula Larder Raspberry Flavour Pearls – 50g
$16.50Read moreRaspberry Flavour Pearls with a fresh raspberry flavour. Try them with desserts, salads and many savoury meat dishes too.
Take your champagne and cocktails to a whole new level. -
Peninsula Larder Shallot and White Balsamic Flavour Pearls – 50g
$16.50Add to cartShallot & White Balsamic Vinegar Flavour Pearls are delicate pink in colour.
Created with White Balsamic Vinegar (Australian Made) and steeped with Shallots. Brilliant with Oysters, Seafood, Salads, Charcuterie and hard Cheeses.
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Peninsula Larder Strawberry Flavour Pearls – 50g
$16.50Add to cartTheir intense flavour and striking colour make any dessert or cocktail special. What a talking point for your champagne toast!
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Peninsula Larder Truffled Honey Flavour Pearls – 50g
$16.50Add to cartTruffled Honey Flavour Pearls with a golden colour and luxurious speckle of truffle within the pearls. Very aromatic. Add a luxurious touch to your cheeses and platters.
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Peninsula Larder Yuzu Flavour Pearls – 50g
$16.50Add to cartYuzu Flavour Pearls offer an intense zingy citrus burst (lemon, mandarin and grapefruit notes).
With a lovely opaque pale golden colour they will give a lift to many dishes, seafood, salads,
sweets.
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