Port Wine Jelly
Sweet and savoury versatility. Add dollops to trifle, serve alongside Christmas puddings, beautiful on warm croissants. Froma savoury viewpoint flavour sauces, gravies and marinades, great with roast dinners or serve on your cheese platter.
$9.00
Ingredients: sugar, port wine 40%, glucose, citric acid, pectin.
Additional information
| Jellies Weight | 175g, 250g, 450g |
|---|
Products you may like
Related products
-
Apricot and Passionfruit Jam
$9.00Add to cartIngredients include: sugar, apricot 37%, passionfruit wheat glucose, citric acid, pectin.
-
Raspberry Vinegar
$14.00Add to cartIngredients:
Cider vinegar, raspberry.
-
Beetroot Chutney
$9.00Add to cartAn age old family recipe makes this chutney a firm favourite. Goes great on hamburgers, sausages, cheese and crackers and even the humble sandwich.
-
Hot Indian Chutney
$9.00Add to cartIndian spices , tomato, fruit sweetness and the heat of chilli makes this chutney great to serve with most meats, especially lamb.Spread on toast and add a poached egg – the perfect Sunday brekkie
GIFT HAMPERS
