PnC The Kiss Art Deco Mug
$16.95
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Fruit Chutney
$10.50Add to cartA true pantry classic, our Fruit Chutney is rich, fruity and beautifully balanced, combining the natural sweetness of carefully selected fruits with aromatic spices to create a timeless gourmet accompaniment.
Its full-bodied flavour makes it wonderfully versatile, pairing beautifully with artisan cheeses, cold meats, roast beef, ham and gourmet sandwiches. Whether you’re preparing a grazing board, enjoying a ploughman’s lunch or adding the finishing touch to a homemade pie or sausage roll, this traditional chutney brings warmth and depth to every bite.
Lovingly crafted in Australia and presented in our signature glass jar, Mrs Oldbucks Pantry Fruit Chutney is one of those essential pantry staples that you’ll find yourself reaching for again and again.
Perfect for everyday meals, entertaining or thoughtful gourmet gifts, it’s a delicious reminder that sometimes the classics really are the best.
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Beetroot Chutney
$10.50Add to cartRich in colour and full of flavour, our Beetroot Chutney is a delicious combination of naturally sweet beetroot and carefully selected spices, creating a beautifully balanced chutney that’s as versatile as it is delicious.
Its vibrant colour and gentle sweetness make it a wonderful addition to cheese platters, where it pairs beautifully with creamy brie, tangy goat’s cheese or a mature cheddar. Equally at home alongside roast meats, gourmet burgers and sandwiches, this pantry favourite adds depth and richness to everyday meals.
Lovingly crafted in Australia and presented in our signature glass jar, Mrs Oldbucks Pantry Beetroot Chutney is the perfect balance of sweet, savoury and gently spiced flavours.
Whether entertaining friends or creating an easy midweek meal, it’s a chutney you’ll find yourself reaching for time and again.
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Apricot and Ginger Jam
$10.50Add to cartGolden apricots and warming ginger come together in this beautifully balanced jam.
Our Apricot and Ginger Jam begins with the naturally bright, gently tangy character of apricots, followed by a subtle ginger warmth that lingers pleasantly without overwhelming the fruit. Familiar yet just a little unexpected, it is a delicious choice for breakfast, afternoon tea and creative cooking.
Spread it over warm toast, croissants or freshly baked scones, swirl it through yoghurt, or pair it with creamy and mature cheeses. Its sweet fruitiness and warming ginger also make it a particularly lovely glaze for chicken, pork, ham and roasted vegetables.
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Australian Breakfast Marmalade
$10.50Read moreNothing better – the sharpness of the 3 citrus fruits on crisp hot toast with butter.
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