Mrs Oldbucks Pantry Large Jute Bag
$19.95
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Cucumber Pickles
$13.50Add to cartOur Cucumber Pickles are a traditional pantry favourite, combining cucumber with a lovely balance of sweetness, tang and gentle spice.
Fresh and flavoursome with that unmistakable pickle zing, they’re just the thing for adding a little contrast to rich meats and cheeses. Serve them alongside ham, corned beef or roast meats, pile them onto burgers and sandwiches, or add a generous spoonful to a ploughman’s lunch.
They’re equally at home on a grazing platter alongside a good cheddar, crackers and cold meats — and particularly handy when a simple sandwich needs a little something extra.
Traditional, tangy and deliciously versatile, this is one of those jars that’s always worth having in the fridge.
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Beetroot Chutney
$10.50Add to cartRich in colour and full of flavour, our Beetroot Chutney is a delicious combination of naturally sweet beetroot and carefully selected spices, creating a beautifully balanced chutney that’s as versatile as it is delicious.
Its vibrant colour and gentle sweetness make it a wonderful addition to cheese platters, where it pairs beautifully with creamy brie, tangy goat’s cheese or a mature cheddar. Equally at home alongside roast meats, gourmet burgers and sandwiches, this pantry favourite adds depth and richness to everyday meals.
Lovingly crafted in Australia and presented in our signature glass jar, Mrs Oldbucks Pantry Beetroot Chutney is the perfect balance of sweet, savoury and gently spiced flavours.
Whether entertaining friends or creating an easy midweek meal, it’s a chutney you’ll find yourself reaching for time and again.
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Infuser Mug Glass Kawaii
$24.95Add to cartKawaii Glass Tea Infuser Mug 300ml with Glass Infuser Basket and Lid/Saucer.
Made from quality borosilicate heat resistant glass.
A stylish and easy to use infuser mug, perfect for brewing a cup of loose leaf tea for one. -
Thai Mango and Kaffir Lime Dressing
$14.50Add to cartSpicy and tangy our Thai Mango dressing is perfect on summer salads. Splash over Char Grilled Chicken and Asparagus Salad. For something different use as a marinade on squid before cooking them on the BBQ or use as a dipping sauce for prawns.
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