Cranberry and Orange Sauce
$12.00
Serving suggestions
- Serve alongside roast turkey, chicken, pork or glazed ham.
- Spread onto turkey and brie sandwiches or leftover Christmas rolls.
- Spoon over baked brie or camembert.
- Pair with mature cheddar and crackers on a grazing board.
- Add a small spoonful to savoury pastry bites with cheese.
- Try with warm scones and cream for a festive afternoon tea.
Ingredient:
sugar, cranberry, orange Cognac, pectin, citric acid. water addedtmas, orange cognac
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