Showing all 8 results
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Aubergine Chutney
$12.50Add to cartAubergine also known as Eggplant slowly simmered with garlic and spices.
Adds extra flavour to your favourite slow cooked casserole .
Try Aubergine Chutney on your next lamb burger or mediteranean wrap.
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Butter Chicken Simmer Sauce
$12.00Add to cartButter Chicken is a classic Indian dish with rich aromatic flavours without heat making it a great dish for the whole family.
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Hot Chilli and Garlic Mustard
$10.50 Add to cart -
Kasundi
$12.50Add to cartKasundi is the ultimate multi-tasking condiment; dollop on eggs or fritatta, serve alongside rice or with crisp vegetable fritters.
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Red Tomato Chutney
$12.50Add to cartGood old fashioned red tomato chutney. Perfect on the side of a pie or ploughmans lunch. Take a cheese toastie to a whole new level.
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Roast Vegetable and Chilli Pasta Sauce
$12.00Add to cartChunky tomatoes simmered with roasted eggplant, capsicum and the bite of chilli. Heat and serve with your favourite pasta or toss over chicken and put in your slow cooker.
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Traditional Pasta Sauce
$12.00Add to cartTomatoes simmered with garlic, basil and pepper, our traditional pasta sauce turns any simple pasta into a hearty gourmet meal. Also is a great sauce for a pizza base.
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Vindaloo Simmer Sauce
$12.00Add to cartOur Vindaloo Simmer Sauce is fiery hot and rich in flavour. For those who like a curry with a punch, Vindaloo is the one for you.
Cooking instructions:A full flavoured hot curry. Brown beef, lamb or pork in pan, add one jar of Vindaloo Simmer Sauce and any vegetables you may like to pan and simmer for 10 minutes. Add water while simmering if required. Serve with rice and naan bread.
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