Apple Jelly
Clear, golden and delicately sweet, Mrs Oldbucks Apple Jelly captures the gentle orchard flavour of apples in a beautifully smooth, jewel-like preserve. Lovely spread over warm toast, scones or crumpets, it is also a wonderful companion for baking, cheese boards and roast meats. Its light fruitiness makes it particularly versatile, a traditional pantry favourite that moves effortlessly from the breakfast table to afternoon tea and even the Sunday roast.
$10.50
Why you’ll love it
- Delicate, gently sweet apple flavour
- Beautifully smooth, clear jelly
- Lovely for breakfast and afternoon tea
- Versatile enough for baking, glazing and savoury dishes
- A timeless addition to hampers and pantry collections
Serving ideas
- Spread over warm toast, crumpets, croissants or English muffins.
- Serve with freshly baked scones and cream.
- Swirl through porridge, yoghurt or rice pudding.
- Use as a filling for sponge cakes, pastries or thumbprint biscuits.
- Warm gently and brush over fruit tarts for a glossy finish.
- Spoon alongside pork, ham or roast chicken.
- Pair with cheddar, Brie or creamy goat’s cheese.
- Add a spoonful to pan juices when making a sauce for pork.
- Melt and use as a glaze for baked apples or roast vegetables.
Ingredients:
sugar, apple 45%, pectin, citric acid
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