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Golden pumpkin, simmered with rum and spices, for those who like their condiment with depth and flavour.
Also great as a dip!
Bold, warming and full of Australian character, Mrs Oldbucks Pantry Australian Bushfire Chai blends smooth black tea with traditional chai spices and subtle smoky notes for a deeply comforting cup.
Inspired by bush flavours and campfire warmth, this unique chai delivers layers of cinnamon, cardamom, ginger and spice, rounded out with gentle smokiness that adds depth and richness. It’s robust yet beautifully balanced — perfect for cosy mornings, afternoon treats, or slow evenings by the fire.
Delicious enjoyed black, or brewed with milk for a rich, café-style chai.
Nothing better – the sharpness of the 3 citrus fruits on crisp hot toast with butter.
Our Vindaloo Simmer Sauce is fiery hot and rich in flavour. For those who like a curry with a punch, Vindaloo is the one for you.
Cooking instructions:A full flavoured hot curry. Brown beef, lamb or pork in pan, add one jar of Vindaloo Simmer Sauce and any vegetables you may like to pan and simmer for 10 minutes. Add water while simmering if required. Serve with rice and naan bread.
GIFT HAMPERS
Shop 4 15-17 Old Hume Highway, Berrima, NSW 2577
1800 440 144
sales@mrsoldbucks.com.au