Ogilvies Truffle Polenta
$21.95
Simply bring 4 parts liquid (stock, water or milk) to a gentle simmer and then add one part polenta.
Whisk over a low heat for a few minutes until you achieve your desired consistency and texture. Stir through some butter or truffle oil before serving to enrich, and finish with freshly shaved parmesan.
You could also try refrigerating the prepared polenta until firm before cutting into thick chips and frying until golden and crisp for a luxurious treat.
GLUTEN FREE
Products you may like
Related products
-
Passionfruit Butter
$7.00 – $9.90Select options This product has multiple variants. The options may be chosen on the product pageThe fresh taste of passionfruit butter spread a delicious twist. great on scones, pancakes or that special sponge cake with whipped cream Yum.
-
Thyme and Chablis Jelly
$9.00Add to cartThyme flaked through a light wine based jelly. Dollop over roasted or steamed vegetables with a dash of olive oil or butter.
-
Beetroot and Horseradish Relish – 300g
$12.50Add to cartBeetroot shredded with the heat of horseradish, sweet, juicy with a touch of heat. Goes goes great with smoked salmon or trout.
-
Beetroot Chutney
$9.90Add to cartAn age old family recipe makes this chutney a firm favourite. Goes great on hamburgers, sausages, cheese and crackers and even the humble sandwich.
GIFT HAMPERS
