entertaining ideas

Rich, velvety and beautifully indulgent, our Prunes in Port bring together naturally sweet prunes and the deep, warming character of port.

Serve them with vanilla ice cream, thick Greek yoghurt, custard or panna cotta for an effortless dessert. They are equally lovely spooned over porridge, paired with chocolate cake or added to a cheeseboard alongside blue cheese, brie or a mature cheddar.

A wonderful pantry treat to keep on hand for unexpected guests—or for those evenings when you fancy something a little special without any fuss.