A spoonful of basil and chablis jelly over hot vegetables with a dash of olive oil. Serve as side with roast or barbecue meats as a change from mint jelly.
Basil and Chablis Jelly
$8.20
Description
Ingredients:
sugar, glucose, wine,basil , citric acid, pectin.
Additional information
| Jellies Weight | 175g, 250g, 450g |
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