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Aubergine also known as Eggplant slowly simmered with garlic and spices. Adds extra flavour to your favourite slow cooked casserole . Try Aubergine Chutney on your next lamb burger or mediteranean wrap. -
Roasted Eggplant with hot red peppers makes this a tasty Harrisa paste. It adds depth and heat to meats and vegetables. Brilliant alongside Lamb. Try on a lamb burger, lamb wrap or alongside barbequed lamb chops. Can also be used to baste and marinade.
