-
Our delicious chilli jam is made from hot red chillies simmered with spices. The Chilli Jam is hot but retains a sweet roasted chilli flavour. Use to marinade meat or seafood. Add to Asian stir fry or soups for flavour and heat. For the chilli lover, eat with cheese and crackers. -
Carol's favourite Sunday breakfast - The freshest croissant, lashings of butter and Mrs O's delicious Apricot Jam! Heaven! -
Dark sweet blackberries makes this jam a classic childhood memory! -
Our all time largest selling jam , the Berrima Mixed Jam is a combination of strawberry, raspberry and blackberry! Who could ask for more in a berry jam! You make the scones, Carol will bring the jam! -
Just like the childhood memory, this ray of sunshine is delicious on scones and pikelets. Not too sweet not too tart... Just right! -
Christmas Jam is blend of strawberry, cranberries and orange with a hint of festive spice. Rich and chunky Christmas Jam can be served on toast or with scones as well as cold meats, cheeses or on a sandwich. -
Want to try a beautiful alternative to your usual jams? This jam is full of the taste and smells of plump summer peaches. Delicious on toast or a summer alternative for a swiss roll. -
Red summer tart rhubarb with sugar to sweeten makes Rhubarb Jam a favourite old fashioned jam. Add to crumbles and crostatas or spread on scones and toast -
Remember the IXL tin and the dodgey can opener we all cut our fingers well this jam will bring back all those childhood memories. This was definitely Nannas go to jam. Perfect on your mornng toast or a jam sandwich! -
A hardy spread packed with fresh figs and crunchy walnuts bathed in a lightly sweet jam.Perfect on toast or scones as well as prime position on your cheese plate! -
Our Fig Jam is great! Just ask me! It is dense and complex and can be partnered with both sweet and savoury foods. Delicious on crusty bread with cheese and prosciutto. Fabulous on scones, toast or in a crostata! -
Enjoy wonderful tropical flavors on your toast with this delicious mango jam. It has a wonderful sweet flavor and is the perfect way to enjoy mango season all year around! -
Apricot and Brandy Jam is packed with flavour. Perfect on toast or scones, glaze cakes and slices and why not baste that roast chicken! Plump apricots simmered with brandy , the perfect duo! -
Made from Satsuma ( true blood plums ) this plum jam is deep and rich. Such an old time favourite! -
Did you know a boysenberry is a cross between blackberry, raspberry and loganberry which makes Boysenberry Jam a rich decadent sweet/tart jam. Carol's go to with MOP Boysenberry Jam ... make your own ripple icecream. Slightly melt a good quality vanilla icecream, stir through some Mrs Oldbucks Boysenberry Jam and refreeze ... YUMMO! -
A rich sweet jam with a hint of tartness. Perfect for toast, bagels or pancakes or stir some through your breakfast oats! -
Ingredients include: sugar, apricot 37%, passionfruit wheat glucose, citric acid, pectin.
