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The perfect gift for a tea lover is here. This artistic set includes a mug, lid cover, tea strainer and a spoon. The mug features artwork "The Kiss" from Austrian artist Gustav Limt (1862-1918). His best-known painting "The Kiss" is universally recognized as the ultimate "allegory of love". -
Ingredients: Plum 80%, sugar, salt, fish sauce, soybean, rice vinegar, chilli, garlic, potato starch, wheat starch, sesame oil, 5 spice, water added. -
Cool & Warming like an Arctic Fire… This surprising combination of mint and fruity aroma makes for an inspiring flavoured black tea. -
Zesty lime is stirred through a light egg aioli. Delicious with seafood. Dip a prawn or 2 into it .. yum! Can be used as a dipping sauce or try on a sandwich or wrap instead of mayo. -
This creamy egg aioli has the tang of mustard and the subtlety of dill. Perfect as a dressing for smoked trout salad, potato and egg salad. A spoonful over a piece of grilled salmon... delicious! -
Slow roasted caramelised garlic is blended through a light egg Aioli. The Mrs Oldbuck's staff will say it is magic served with chips and roasted veges. Use anywhere you would use a mayonaise -
Smokey chipotle chillies infused in a creamy aioli, with a hint of chilli and vinegar and a rich smoked flavour An amazing accompaniment with sweet potato wedges, burgers or on the side of steak and chicken. -
Green apples simmered with mint and spices. Apple Mint Chutney is delightful with lamb and pork . -
Sweet golden apricots simmered with milky slivered almonds and spices. Serve as side to Moroccan lamb and cous cous. -
Cool & Warming like an Arctic Fire… This surprising combination of mint and fruity aroma makes for an inspiring flavoured black tea. -
Aubergine also known as Eggplant slowly simmered with garlic and spices. Adds extra flavour to your favourite slow cooked casserole . Try Aubergine Chutney on your next lamb burger or mediteranean wrap. -
Traditional black tea, using 50% Australian tea to give that full flavoured campfire style breakfast tea -
Blend of the best medium grown teas in the Atherton tablelands smoky flavour -
Just like lemon butter but with bananas. This is great for spreading on toast, crumpets, scones or else as a tart or pavlova filling. -
all natural black tea blend of fruits with a ripe juicy berry taste & gentle touch of guarana. Brew 3-5 minutes at 95C-100C. -
This refreshing full bodied and brisk breakfast blend from Australian and imported tea goes well with milk. -
With the flavours of Grapefruit, Orange and a hint of lemon, Berrima Breakfast Marmalade is that delicious taste of morning sunshine on your toast.
